Refreshing Homemade Drink

Harvest prunes from the tree in the small garden and cooked with red wine, cinnamon stick and one table spoon of maple syr
up! That’s it!

I didn’t add lots of sugar cos I like the taste the natural sourness of prunes. But can’t keep long time so better to finish soon or keep it in the freezer.

Enjoyed with sparkling water 😉 Easy, simple and tasty.
Highly recommended!
Copyright : Asian Foodie

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